Friday

vegas foodie travels


here are a few pics from our recent travels to vegas.  i feel like we tried to eat as much as we could.  the pics above are a coaster from cut las vegas, a business card from the sous chef at bouchon las vegas, a toothpick from a burger at blt burger las vegas, and lastly a some poker chips from the wynn from some fun we had while we wern't eating.  

i could talk about the trip forever, but i will not bore you.  I will say however, the kind people at bouchon gave us a tour of the kitchen, and for all you who know, thomas keller is crazy about his kitchens.  It was a beautiful show of what a major kitchen should be.  and the amount of workers was absolute madness.  what a treat...

and i have to mention my american kobe ribeye from cut was out of this world.  a little on the pricey side, but wolfgang puck has outdone himself.  and maybe the best side dishes of all time.  we will need to check out the l.a. one soon.  

viva las vegas...