after a month or so of complete libation mode, full of heavy reds, great scotch and a few hot toddies, it's time for a drink that blends a little of the winter with a little of the summer. this drink combines the cooling flavors of lime and grenadine and brings in the nice warming flavors of ginger and bitters. we have been wanting to try this canton ginger liqueur since we sampled it in napa a couple months back. we came up with this slightly sweet tasty little number. i hope you enjoy!the ginger
2 oz. canton ginger liqueur
5 oz. orange flavored soda water
1/2 oz. grenadine
3 dashs peychauds bitters
add all ingredients to a glass filled with ice and garnish with a squeeze of lime
this looks perfect to enjoy on a January afternoon, when it is still 70 degrees out. Thanks for sharing!
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